Here is this weeks menu plan. I have two 5 lb bags of cornmeal that my grandmother gave me so I tried to plan the meals around using some of that up!
Chicken Stew served with Yeast Cornbread
Cornmeal Pancakes
English Muffins
Layered Tamale Pie served with Mom's Spanish Rice
Panko, Parmesan, & Parsley Pork Chops served with baked potatoes & green beans
Ranch Chicken Thighs served with steamed carrots & mac N cheese
Zesty Italian Sausage Pasta served with bread of some kind I think
Okay that's it!
1 comment:
Have you used panko bread crumbs before? I've been intrigued by then lately but have yet to buy any...
Looks like a yummy week!
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